Pulpety w sosie koperkowym
Delicate meatballs made from pork shoulder cooked in broth with carrots, without frying or breading, and then served in a sauce made from the same broth, thickened with cream and flour, with a generous amount of dill.
Meat dishes
Pork cutlets, cabbage rolls, bigos and other meat dishes.
Recipes (4)
Fried Kaszanka with Onions
Store-bought kaszanka fried without casing, with plenty of golden onions and marjoram, plus a version in casing, from the grill and the oven. This explains how kaszanka differs from black pudding, Blutwurst, and Jewish kishke, and what to look for in stores abroad.
Kotlety mielone
Homemade minced pork cutlets made from pork shoulder with soaked bread, sautéed onion, and marjoram, in a thin coating, served with potatoes and cucumber salad or sautéed beets. Tips on how not to dry out the cutlets, how to freeze them, and what meat to buy abroad.
Pork Cutlet with Potatoes and Cucumber Salad
A classic Sunday dinner: thinly pounded pork loin in a crispy coating, fried in lard, served with potatoes with dill and cucumber salad. Tips on how to prevent the coating from falling off and what cut of meat to buy abroad.